Job Description

Join Meyer Natural Foods as a Scheduling Coordinator to optimize production and ensure seamless operations for our premium beef brands!

 

On a pristine Montana Angus cattle ranch, Meyer Natural Foods began as a pursuit of founder Bob Meyer's passion. He aimed to produce the best-tasting beef by practicing the highest standards of ranching. Today, Meyer Natural Foods has broadened its expertise in the natural protein category by expanding the product portfolio to include beef, pork, and turkey. Privately held and wholly owned for more than 25 years, Meyer Natural Foods has over 16,500 retail locations and food distributors featuring its premium products across the United States, Canada, and Asia. We are seeking to hire a Scheduling Coordinator   for a hands-on, full-time role responsible for daily oversight of scheduling and production across multiple Meyer brands, while ensuring optimal carcass utilization. 

learn more about us on our website: 

 

What will you do?

• Determine the production schedule for assigned ground beef production and facility based on demand analysis and eligible on-hand inventories.
• Ensure raw materials are available at the time of production.
• Tracked and managed production processes from sourcing raw materials to delivering finished goods.
• Monitor label inventories at facilities and order them as needed to optimize stock levels.
• Supervise customer service representatives to ensure order accuracy and alignment with production facilities.
• Ensures production is scheduled in the most cost-efficient way possible.
• Ensures changes to the production process are communicated and approved.
• Notifies the supervisors and sales team of any abnormalities, along with the best workable solutions.
• Ensures position backup is trained and up to date on all scheduling processes.
• Assist with other duties as assigned.

• A high school degree or equivalent is required.
• An associate's or bachelor’s degree is preferred.
• 5+ years of protein and advanced manufacturing production protein operations experience is required.
• 5+ years of scheduling experience is required.

Compensation: $70,00o to $90,000 (depending on experience)

• Advanced knowledge of Excel and understanding of ERP systems (Canopy) and basic analytics.
• Can leverage day-to-day tactical goals to support/achieve the company’s strategic position.
• Exceptional problem-solving skills.
• Strong knowledge of cattle markets, beef markets, and beef pricing.
• Ability to collaborate with varying individuals in a dynamic environment while multitasking.
• Capable of handling high-stress situations.
• Must be on call often outside of normal business hours and on weekends.

Closing Date: 1/15/26

Benefits: We are proud to offer a comprehensive benefits package to our eligible full-time employees, including:

• Medical, Dental, and Vision insurance
• Employer-paid Life Insurance, Short-Term Disability (STD), and Long-Term Disability (LTD)
• 401(k) retirement plan
• Paid Time Off: including Sick Leave, Vacation, and Holidays

While we sincerely appreciate all applications, only those candidates selected for an interview will be contacted.

Please note that candidates selected for an offer of employment will be required to submit a criminal record check and references as part of the conditional offer process.

**Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

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